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Capers Catering

On-Trend in 2019 / Corporate Event Featuring CBD Snacks

From hanging flatbreads to poké bowls, from doughnut walls to cronuts, we love watching guests’ eyes light up when they see the latest food trend unveiled at a bar mitzvah, wedding, or corporate event. Here at Capers, we are always looking to put our own spin on fresh, fun ideas!

KML Photography
Channing Johnson Photography

With the recent legalization of cannabis in Massachusetts, we’ve taken an interest in one of the nation’s hottest food trends: CBD. CBD (short for cannabidiol) is extracted from cannabis and has medical benefits like easing inflammation and lowering anxiety. It does not contain THC, so it does not have the psychoactive side effects typically associated with cannabis. CBD is expected to become one of the most popular ingredients in 2019!

Last month, our team at Capers collaborated with a handful of creative vendors to wow guests at a corporate event with CBD snacks and signature Capers treats.

These stations were decorated beautifully to highlight salty snacks, including Dabritos and assorted flavors of popcorn.

Guests satisfied a sweet tooth with CBD chocolates, CBD gummies, and a sampling of our signature desserts.

Our homemade molasses cookies and cider donut holes

To top it off, we also featured our hot cider station – a winter staple! Guests had the option of adding a splash of rum to their cider.

Later, guests enjoyed passed hors d’oeuvres and themed food stations featuring Poké Bowls, Banh Mi, and Street Food.

Fig Stuffed Gnocchi, Melted Fourme d’Ambert, Port Syrup

Photography: Jon Tadiello


Lighting: Frost

Furniture Design: Kadeema

Venue: MIT Media Lab