We’re here to clear up some of the common misconceptions when it comes to budget-friendly wedding planning! It turns out that many assumptions about catering costs couldn’t be further from the truth.
Recently, we’ve seen a surge in edible wedding favors – what’s better than a midnight snack to enjoy after dancing the night away? We’ve compiled a list of 10 yummy favors that will delight your guests and show them how grateful you are that they joined your special day!
Halloween has come and gone and thus let the holiday festivities begin! Hosting a company holiday party is a great way to say thank you to your employees and gives everyone a chance to relax and celebrate the awaiting holidays. Capers has done many corporate holiday events over the years and we love seeing the […]
We are so excited to share Nicole’s Elm Bank wedding from this June. We had been working with Nicole for over two years to help plan her gorgeous wedding and we were ecstatic to see it all come together. Often times our couples become friends after the long planning process. We are always so sad […]
One of the best parts of working in Massachusetts are all of the stunning mansion we cater at during the summer months. The Lyman Estate is one of the unique venues we have the pleasure to go to. The mansion offers its couples a serene space with ornate details throughout the house, perfect for a elegant seated […]
Shrub cocktails are on trend at the moment, and we can easily see why. The vinegar in the shrub syrup brings out the sweetness of the autumn fruit without being overly sweet. The acidity of the vinegar lends a complex flavor to the cocktail and complements the bourbon perfectly. Try it this weekend! Autumn Cranberry […]
Eustis Estate Blog Post The Eustice Estate in Milton, Massachusetts is a hidden historic gem. The estate was built in 1878 by Boston Architect William Ralph Emerson for the Eustis family as a starter home. This became the family’s forever home and four Eustis generations continued to live in the estate until it was sold […]
When Gretchenrae and Molly came to us, they had just started the planning process with the hopes of a brunch menu, and we could not have been more excited! It is not everyday that we have a brunch wedding, and we delighted to create new menu items. We worked closely with our executive chef, Kevin, […]
First off, congratulations on your engagement! With so many stunning photos online, you may be wondering where to begin… it’s a lot (I know) but, I promise you this is the fun part! You and your fiancé get to choose the style of your wedding day, a style that uniquely represents you. My hope is […]
Labor Day is right around the corner, that also means Fall is quickly creeping up on us. Come a few days after Labor Day and its out with the sun and the sand, and in with everything plaid and pumpkin spiced. Do you host your wedding on a three day weekend or not? Some feel […]
With the crisp New England weather moving in and the craziness of wedding season slowly drawing to a close, I look back and reflect on some of the biggest wedding trends we have seen these past few years. As new trends move in, I’ll touch on some of my favorites so you can keep a […]
At Capers we are easing into the Fall season with a host of new cocktail selections! We created this especially with the long weekend in mind, with the first of the seasons apples appearing at our Farmer’s Markets. The recipe is an easy one, the only trick is cutting apple slices thin enough to make […]