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Category Archives: Boston Catering

Chef Kevin’s Culinary Creations

Our head chef here at Capers is one of the nicest men I’ve met in the Catering World. With his creativeness flowing into our newest vegetarian/vegan dishes to our new winter Hos D’ Oeuvres, Chef Kevin truly puts a fresh new spin on a lot of the classics. Below is a recipe straight from Kevin […]

Winter Pineapple Mint Mojito

When there is little color outside on a blustery winter New England day, this cocktail is a welcome addition to any event.  The pineapple simple syrup can be made a few days in advance, and really helps to add a punched up flavor. Pineapple Mint Mojito ~ serves 6 1 1/2 lbs. fresh pineapple chunks […]

Corporate Party Ideas

Corporate events are in full bloom this season and making your corporate holiday party one to remember can be a daunting task! This year, let us take the edge off the planning process with dishes that entice the senses and create that “perfect” vibe where your co-workers will feel comfortable in. An environment where guests […]

Setting Up a Holiday Bar

During the holidays, any side table can double as a festive bar set-up. Little glass bottles of mixers can be popped into the drawers, and an ice bucket added at the last minute.  I like to decorate my bars with a pretty floral arrangement. Focus on spirits your friends will enjoy.  You don’t need to […]

Thanksgiving Side Dishes

Thanksgiving is my favorite holiday of the year! Why, you ask? The delicious food of course! The turkey is always a crowd favorite, but wouldn’t it be great if the side dishes were just as amazing as the turkey itself? We decided to take classic thanksgiving side dishes, and give them a unique and tasty […]

90FS – A Beautiful Venue in the Middle of Boston

Tonight we are headed to 9OFS to talk part in a wonderful marketing party as one of their preferred caterers.  As you can see from these beautiful events, 9OFS is an incredible venue in the middle of Boston on the 9th Floor of One Federal Street. Overlooking the Boston Financial District, 9OFS boasts an unrivaled indoor/outdoor […]

Planning your Corporate Holiday Party?

Halloween has come and gone and thus let the holiday festivities begin! Hosting a company holiday party is a great way to say thank you to your employees and gives everyone a chance to relax and celebrate the awaiting holidays. Capers has done many corporate holiday events over the years and we love seeing the […]

Garden Wedding at Elm Bank

We are so excited to share Nicole’s Elm Bank wedding from this June. We had been working with Nicole for over two years to help plan her gorgeous wedding and we were ecstatic to see it all come together. Often times our couples become friends after the long planning process. We are always so sad […]

Organic Wedding at the Lyman Estate

One of the best parts of working in Massachusetts are all of the stunning mansion we cater at during the summer months.  The Lyman Estate is one of the unique venues we have the pleasure to go to. The mansion offers its couples a serene space with ornate details throughout the house, perfect for a elegant seated […]

Autumn Cranberry Orange Shrub

Shrub cocktails are on trend at the moment, and we can easily see why.  The vinegar in the shrub syrup brings out the sweetness of the autumn fruit without being overly sweet.  The acidity of the vinegar lends a complex flavor to the cocktail and complements the bourbon perfectly.  Try it this weekend! Autumn Cranberry […]

Incorporating your Pup into your Big Day

Have you ever thought about having your adorable puppy strut down the aisle in front of you or have your furry friend featured on Save the Date invitations?! How about bringing the little guy to shoot with you during your engagement session?!… From dressing your pooch up in bowties and florals to making fun signs […]

Brunch is Always a Good Idea

When Gretchenrae and Molly came to us, they had just started the planning process with the hopes of a brunch menu, and we could not have been more excited! It is not everyday that we have a brunch wedding, and we delighted to create new menu items. We worked closely with our executive chef, Kevin, […]

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