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Capers Catering                    E-mail: info@caperscatering.com           Phone: 781-279-5100

Capers Catering

About

For over 20 years, award-winning Capers Catering has been an innovator in the Boston catering market with unique spins on classic dishes, event design, and presentations. We have worked to establish relationships with local farmers to provide our clients with customized locally sourced menus presented with care.Owner and author, Emma Roberts and her team of experienced event professionals enjoy establishing long term relationships with each client. Capers’ prides itself on responsive customer service and care for the environment.

Capers excels in listening to our client’s ideas and objectives, creating customized farm-to-table menus and event plans for executing even the most ambitious signature styles. Pushing the boundaries of design and culinary expressions are a hallmark of the company.

Our Team

Farm to Fork

Our Philosophy:

We believe that locally sourced seasonal ingredients make for sensational meals. That is the reason Kevin, our executive chef, has spent time building relationships with all of our farmers and artisanal partners. Our menus are handcrafted and we value the integrity of each dish we create. We source our ingredients from local dairy farmers, produce farmers, artisan cheeses makers, brewers, fish mongers, poultry and livestock farmers, bee keepers and many more neighboring artisans. Depending on the season and availability, we can’t always promise our client’s locally sourced ingredients, but we will choose organic products in their stead.

Capers began the transition to a zero waste, earth friendly company in earnest over the past ten years. Since then, we have introduced several measures to reduce our corporate footprint. At Capers all food is composted and all trash is recycled.

Capers Catering

Whenever possible our food is purchased from sustainable sources. We also incorporate locally grown items into our menus.

Our produce is sourced by several local farms, including, but not limited to:

Our Fish is supplied by:

Our meats from:

And our cheese is sourced from:

CORPORATE CATERING

For twenty years leading New England businesses have trusted Capers to plan and present premier events that make an indelible impression of professionalism, quality, and sophistication.

Whether you are planning a Chairman’s luncheon, holiday party, or a large-scale sales meeting, we have the experience and polish to create flawless corporate events.

Call us today at 781-279-5100 to discuss your event.


Private Parties

Call us today at 781-279-5100 to discuss your event.


Bar Mitzvah

Call us today at 781-279-5100 to discuss your event.


WEDDING CATERING

Weddings are as unique as the personalities of each bride and groom. They can be indoors or outdoors, intimate or grand, traditional or trendy from Newport to Bar Harbor. That is why a “cookie cutter” approach will not do. Whatever the size or style of your wedding day, let us manage all the details so that you can enjoy your special day.

Call us today at 781-279-5100 to discuss your wedding.

Wedding Menus

VENUES

venues_heading1As a premier New England caterer of both corporate and social events, we understand the value of a well selected venue to set the stage for a flawless event. Through our relationships with some of the Boston area’s most unique and stylish venues, we can help you choose the location and atmosphere to make your event perfect.

Call us today at 781-279-5100
to discuss your venue.

 

 

Some of our venues include:

Contact Us

At Capers, listening to our clients is one of our most important roles. We value your input and greatly appreciate your perspective. From start to finish, Capers Catering will help you create the perfect memory.

Please inquire with details of your event through our online form or call us directly. 800-465-6509 | 781-279-5100

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EVENT INFORMATION

Type: BrunchTeaDinnerLunchCocktails

Location Ideas: Yes I would like Capers to provide me with some location ideas


Blog

2016 A Wedding Year in Review

This year has really been such an amazing year for Capers! From working with so many new clients, to cultivating our relationships with our existing clients, this year was one to remember. We had the pleasure of exploring so many new venues while returning to some of our favorites. We feel so fortunate to be […]

Winter Centerpiece Floral Arranging with Stapleton

We had the pleasure of getting a behind the scenes look of Stapleton’s warehouse in the South End. We spent the afternoon exploring their space and learning the best ways to create centerpieces for the holidays. We met with Yanni, Stapleton’s owner, Julie, Stapleton’s lead sales manager, and some of their team, as they created these […]

Holiday Sugar Cookies

Some of the best memories of the holidays are baking cookies with loved ones while keeping warm by the fire. Lucky for us it is the best time of year to bake homemade cookies. We have been so busy this year with holiday events that almost every menu featured these adorable decorated holiday sugar cookies! […]

Holiday Tabletop Decor Shoot

We had the honor of partnering with Jeri Floral Design and Peterson Party Rentals to create this holiday tabletop decor inspiration shoot. Designing a holiday table can be overwhelming, so we thought it might be helpful to put together an inspiration table. We hope this photo shoot sparks ideas for your holiday design.  Your holiday design doesn’t have […]

Holiday Cookie Swap

Looking for a fun and different way to have your friends and family over for the holidays? Cookie swaps are a great way to simplify your baking needs and host a party at the same time! We have had the pleasure of catering one of our client’s holiday cookie swaps for many years.  The guests are required […]

Top 5 Holiday Entertaining Books

Its the season for entertaining, and we could not be more excited! Naturally, being in the hospitality industry we always have entertaining on the brain. Though we love brainstorming new decor ideas and menu selections, sometimes a little inspiration is in order.  We hope these books will help you wow your guests! We have rounded up […]

Integrating Technology into Wedding Planning

Integrating technology into wedding planning, the ceremony and reception elevates the event’s excitement and allows guests to take an active role. Today’s tech-savvy couples embrace the wired world and extend their social worlds into the online realm. Naturally, many engaged duos gravitate towards celebrating their big day on the world’s open online stage. Creating a […]

Thanksgiving Pumpkin Waffle Breakfast Sandwiches

Thanksgiving is one of our favorite holidays; we can’t help but make the most out of the leftovers. This year, we thought it would delicious to make a leftover breakfast meal. After much research we decided on a Thanksgiving pumpkin waffle breakfast sandwiches. We found the recipe on Running to the Kitchen Blog.  We have […]

Our Favorite Thanksgiving Pie Recipes

With Thanksgiving in just a few days, we thought we would share our favorite pie recipes. These two pie recipes will help to create the perfect ending to any holiday feast. Try out these pie recipes at home!  Apple Crisp Recipe Serving Size ~ 10 Small Cast Iron Skillets  Ingredients 10 cups sliced apples (Empire, Gala, […]

Festive Holiday Cocktails

We can’t believe the holidays are just around the corner! It feels like summer was just here.   As the season changes we can’t help but think of holiday entertaining and what we will be serving to our guests in the next weeks.  Just like for many of you, entertaining around the holidays is one of […]

Setting Up a Home Bar for the Holidays

Setting up a beautiful and functional home bar is one of the key elements of holiday entertaining. Be sure to have the right supplies on hand to offer each of your guests their favorite cocktails.  The first step to assembling your home bar is deciding where it would work best. Often times people will choose […]

Autumn Themed Corporate Event

We have had the pleasure of catering the American Kidney Fund’s annual reception for two years in a row. We are delighted to cater this event, and especially love being able to create a fun and festive menu that pairs with four different beer selections. The beer selection this year were: Ballast Point, Fisherman’s Stout, Citizen Cider, and […]