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Capers Catering

Category Archives: Recipe; Make it Mondays

The Top 10 Best Cookbooks for Newlyweds

As wedding season is winding down and wedding plans have come to a close, our couple’s are enjoying their post wedding bliss together. That being said, it is time to think about what is next and what comes after the wedding. For many, that means getting back into their daily routines, and maybe even finding their […]

The Hounds of Capers Catering in Honor of National Hug Your Hound Day

In honor of national hug your hound day we thought we would share our furry friends that are so dear to our hearts. We also though we would share a delicious dog biscuit recipe that our hounds absolutely adore. We have shared them with our friends, so we know yours will love them as well. […]

Holiday Cookie Swap

This Friday, we are catering an annual cookie swap party for one of our favorite clients. Cookie swaps are a great way to gain a wide variety of holiday cookies, without having to do all of the baking yourself.  They are such a great way to spend some time with your favorite friends. Thinking of […]

Peppermint-White Chocolate Mousse

The season is upon us, and the kitchen elves here at Capers are knee deep in miniature dessert selections.  Our Peppermint-White Chocolate Mousse with Peppermint Dust and a Candy Cane seems particularly festive, especially served with a Peppermint Dust-laced House-made “Oreo”. The mousse can be served in any small vessel – a shot glass, small […]

Move Over Beer Can Chicken

Last week, I heard crickets for the first time this season, and could not wait to grill on Saturday, in the new found extended daylight. I always wanted to be the kind of girl that loves beer can chicken, but beer steam really doesn’t seem to compliment poultry’s delicate flavor.  So, I decided pinot grigio […]

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